Old Fashioned Chicken Stew – thestayathomechef.com

Previous Long-established Hen Stew is wealthy, hearty, and stuffed with deep and savory rooster taste. It’s the good meal for the household on a chilly day!

Close up view of old fashioned chicken stew in a pot.

Soup season has arrived and we’re right here for it! Stews are simply our favourite soup’s heartier cousin. We love them each, however because the climate turns chilly, we want stew. It gives all of the nourishing heat of normal soup, but it’s filling sufficient to be a meal all by itself. Nevertheless, that doesn’t cease us from serving it with our favourite french bread. Nobody will get between us and our love for bread! Be part of us in settling into this chilly climate season and sipping on soups for each meal!

Hen Choices for Previous Long-established Hen Stew:

We love the benefit of utilizing boneless skinless rooster breasts, however you may at all times use thighs or perhaps a pre-cooked shredded rotisserie rooster.


If you want to make use of contemporary herbs, you may at all times substitute these in. You’ll want to enhance the quantity used to roughly 1 tablespoon every.

Cornstarch Substitute:

For those who would favor a creamier stew, you may add in 1 cup of heavy cream as a substitute of the cornstarch slurry.

Make-Forward and Reheating Directions:

You may at all times make your stew as much as 24 hours forward of time. Merely retailer within the fridge and reheat in a saucepan over medium-low warmth till warmed by way of.

A spoon filled with old fashioned chicken stew being held over a full bowl.

Storage Directions:

Retailer any leftovers in an hermetic container within the fridge for as much as 5 days.

If you want this recipe, you might be taken with these different scrumptious soup recipes:

Jobber Wiki writer Frank Lengthy added to this report.